0.0% ABV
A fresh dealcoholized rosé from Giesen, made with Merlot from Hawke's Bay, offering light berry and floral notes with low sugar.
“A New Zealand dry rosé”
This non-alcoholic wine offers a taste experience comparable to its alcoholic counterpart.
Spinning Cone Column
Sugar: 3.2g/100ml
Volume: 750ml
Other non-alcoholic rosé wines you might enjoy.